Store information
井高野店(Settu-shi,Osaka)
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delivery service
delivery service to restaurants
| Address | 3-19-15, Beppu, Settu-shi, Osaka 〒566-0046 |
|---|---|
| TEL | 06-6829-2330 |
| FAX | 06-6829-2331 |
| Store opening hours | AM10:00-PM8:00 |
| Store closing day/s | open 7 days a week We are closed on Jan. 31st for inventory. |
| Parking space | 17 |
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Japan Sommelier Association certified Sommelier
The Sommelier is a wine specialist trained to be the person responsible for wine in eating places. Qualifications to pass the exam are not only knowledge of wine , but also providing a good service to customers, expressivity, experience in working in a wine serving establishment and their cellar, etc. are requested. If you have a question about wine, just ask a Sommelier!
Certification body: Japan Sommelier Association
Sake Service Institute certified Kikisake-shi
The job of the Kikisake-shi (sake tasting master), a person trained in tasting and having a deep knowledge of Japanese sake, is to explain its wonders to the consumers, exactly like the Shochu kikisake-shi.
According to the tastes of the customers, their physical condition and to other subtle points, he will chose the best sake to drink.
Certification body: Sake Service Institute
Scotch Whisky Research Centre certified Whisky Expert
The Whisky Expert is a certification system for all those persons that handle whisky as a job or have an interest in it. This certification is not limited only to scotch whisky but covers all the whisky types in the world. A Whisky Expert explains the good points and how to enjoy whisky to people from individuals to groups.
Certification body: Scotch Whisky Research Centre
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