Store information

Yamashina Center(Kyoto-shi Yamashina-ku,Kyoto)

Address

12-6, Kanshuji minami dainichi

〒607-8235

TEL075-575-4800
FAX075-575-4801
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wineJapan Sommelier Association certified Sommelier
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The Sommelier is a wine specialist trained to be the person responsible for wine in eating places. Qualifications to pass the exam are not only knowledge of wine , but also providing a good service to customers, expressivity, experience in working in a wine serving establishment and their cellar, etc. are requested. If you have a question about wine, just ask a Sommelier!
Certification body: Japan Sommelier Association

wineJapan Sommelier Association certified Wine Advisor
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While Sommerliers are the person to ask to in a restaurant, in a store you ask to the Wine Advisors! For advisors too experience in imported wine and sales are a must, of course knowledge and judgement skills are requested! You can ask about wine storage and good food pairings to the wine advisors in our stores!
Certification body: Japan Sommelier Association

sakeSake Service Institute certified Kikisake-shi
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The job of the Kikisake-shi (sake tasting master), a person trained in tasting and having a deep knowledge of Japanese sake, is to explain its wonders to the consumers, exactly like the Shochu kikisake-shi.
According to the tastes of the customers, their physical condition and to other subtle points, he will chose the best sake to drink.
Certification body: Sake Service Institute

shochuSake Service Institute certified Shochu Kikisake-shi
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The job of the Shochu Kikisake-shi (shochu tasting master) is to propose a pleasurable eating and shochu drinking scene and to explain the health benefits, culture, particularities of shochu to the customers. This master will receive the mark of a professional after having attended the courses at SSI, learned variedly about shochu and passed the relative examinations.
Certification body: Sake Service Institute

whiskyScotch Whisky Research Centre certified Whisky Expert
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The Whisky Expert is a certification system for all those persons that handle whisky as a job or have an interest in it. This certification is not limited only to scotch whisky but covers all the whisky types in the world. A Whisky Expert explains the good points and how to enjoy whisky to people from individuals to groups.
Certification body: Scotch Whisky Research Centre

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